For proper growth, learning, and development, children need the right foods for fuel. Their food needs the right nutrients and little sugars, with an appropriate amount of calories and fats. Serving nutrient-rich meals and snacks helps provide children with the essentials for a strong and healthy life. Here are some suggestions to help make choosing these healthy foods easier.

Whole-Grain Foods

Whole grains that have carbohydrates, B-vitamins, and fiber provide a lot of fuel for children’s bodies which are growing and active. With so many grain products available, it’s hard to know which ones pack the best nutritional value. Check labels to make sure the grains are listed as the first ingredients. When choosing breakfast cereals, check the sugar content and choose whole-grain cereals that are lower in sugar. To add variety to dinners, try whole grains like quinoa and brown rice.

Fruits and Vegetables

Fruit and vegetables pack many important nutrients, including vitamin A, vitamin C, potassium, and fiber. Whether they are fresh or frozen, adding fruits and vegetables to each meal throughout the day is good for a child’s health. Berries can be added to cereal or smoothies, crunchy carrots and apples are excellent additions to lunch and snacks, and colorful vegetables like bell peppers, broccoli, and corn are important sides to have at dinner.